“VAIN Foods” and it’s marks and “Exceptional Vanilla Extract” are trademarks of VAIN Foods. © 2020 VAIN Foods
8 oz. eggs (4)
8 oz. cake flour, sifted
8 oz. sugar (1 cup)
1/4 tsp. salt
8 oz. melted butter
grated orange zest (1/2 tsp)
1 Tbsp. Vain orange vanilla
Combine the eggs, sugar and salt. Stir over hot water to warm the mixture. Then whip until thick and light. Fold in sifted flour. Fold in butter and vanilla.
Deposit in silicone or buttered madeleine molds.
Bake at 375 degrees for 12-15 minutes. Remove from the pans immediately.