“VAIN Foods” and it’s marks and “Exceptional Vanilla Extract” are trademarks of VAIN Foods. © 2020 VAIN Foods
Red Velvet Mug Cake
Ingredients:
6 Tbsp all-purpose flour
2 Tbsp granulated sugar
1 teaspoon unsweetened cocoa powder
¼ teaspoon baking powder
⅛ teaspoon kosher salt
⅓ cup whole milk
2 Tbsp unsalted butter, melted
2 teaspoon Vain vanilla extract, we use our Baker's Blend
1 teaspoon red food coloring
3 Tbsp confectioners' sugar
1 Tbsp cream cheese, at room temperature
Directions:
In a 12-ounce mug, whisk together flour, sugar, cocoa powder, baking powder, and salt. Stir in milk, butter, Vain vanilla, and food coloring. In a small bowl, mix together confectioners' sugar and cream cheese until smooth, then drop into mug and push down until covered by batter. Microwave on High until just cooked through, about 90 seconds.
