Vanilla Bean Flavor: Uganda - high vanillin content, earthy, mild
Spirit Flavor: Vodka - bright flavor, smooth, neutral
Uganda produces vanilla beans that have an earthy flavor with notes of plum and milk chocolate. These beans have a high amount of vanillin, so their bold flavor is perfect for rich desserts and chocolates. We have extracted the flavors of the Ugandan bean with a premium local vodka. We recommend using this extract for everyday baking.